This is the criteria of the sandwich.
1.Healthiness of Ingredients: 2/2
2.Overall Cost of Manafacture 2/2
3.Eye Appeal/ Presentation 1/2
4.Ease of Handling 1/2
5.And Finally the Taste 2/2
So overall my sandwich is a solid 8/10
Thursday, April 16, 2020
Techniology Challenge: Hashbrown Sandwich
Today my class had to make a unique sandwich using your imagination while in quarintine. i used hashbrowns instead of using bread.
This is the criteria of the sandwich.
1.Healthiness of Ingredients: 2/2
2.Overall Cost of Manafacture 2/2
3.Eye Appeal/ Presentation 1/2
4.Ease of Handling 1/2
5.And Finally the Taste 2/2
So overall my sandwich is a solid 8/10
This is the criteria of the sandwich.
1.Healthiness of Ingredients: 2/2
2.Overall Cost of Manafacture 2/2
3.Eye Appeal/ Presentation 1/2
4.Ease of Handling 1/2
5.And Finally the Taste 2/2
So overall my sandwich is a solid 8/10
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Seriously Tyler, my son would eat those hash brown sandwiches everyday! Great effort.
ReplyDeleteA great result here, Tyler. I am impressed at how tidily you arranged all your ingredients. I also liked seeing your self assessment results. Looks like you are underway with learning@home! Tino pai.
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